Food and Art Through the Ages is a whistle-stop tour of the history of food as artistic medium.
An opportunity to view the exhibition with a guided introduction by the curator, Dr James Taylor
Experience the story of gold and its significance and symbolism within the history of art
Take your seats!
Open Day Sunday 12 August 2018 11 am - 5 pm
at Middle Well Garden, Waddeton Road, Stoke Gabriel, Totnes TQ9 6RL